Ansul R-102 Wet Chemical

A Passion for Protection
It’s what drives us to create solutions to help safeguard what matters most – your valued people, property and business.
Ansul R-102 Fire Suppression System menggabungkan desain fleksibel dengan ANSULEX Low pH Liquid Agent yang sangat efektif.
ANSULEX dengan cepat memadamkan api dan mendinginkan permukaan yang panas, sekaligus menghasilkan selimut penahan uap yang sangat kuat yang membantu mencegah api menyala kembali.
Sistem Ansul R-102 dirancang untuk melindungi area yang terkait dengan peralatan ventilasi, termasuk hoods, ducts, plenums, dan filter.
Selain itu juga melindungi peralatan ekstraksi lemak tambahan dan peralatan memasak seperti berbagai jenis fryers, griddles, range tops, broilers, char-broilers, dan woks.
Knock Down Kitchen Fires Fast
The Ansul R-102 system incorporates a flexible design with an extremely effective ANSULEX Low pH Liquid Agent that quickly knocks down flames and cools hot surfaces while generating a tough vapour-securing blanket that helps prevent reflash.
The Ansul R-102 system, the top choice of food service kitchens worldwide, is designed to protect cooking equipment including various types of fryers, griddles, range tops, broilers, char-broilers and woks.
It also detects and suppresses fire in ventilating equipment including hoods, ducts, plenums and auxiliary grease extraction devices.
- Kemudahan Isi Ulang.
- Low pH agent.
- Aesthetic Stainless Steel Enclosure.
- Memadamkan kebakaran di dapur dengan sangat cepat.
- Menggunakan ANSULEX low pH liquid agent yang sangat efektif.
- Perlindungan fleksibel. Memberikan opsi untuk perlindungan, appliance specific coverage, atau overlapping appliance.
- Garansi hingga 5 tahun.
- Cools Grease and Surrounding Cooking Surfaces
- Helps Prevent Reflash
- Colour-Coded, Fusible-Link Detectors
- Aesthetic Design Complements Kitchen Decor
- Non-Corrosive Agent
- UL and ULC Listed
- Memenuhi persyaratan UL 300
- LPCB Listed
- LPS 1223 Listed
- ABS and CE Approved and Listed
- Certificate of Approval – New York City
- CE Marked
- Loyd’s Register Approved
- Memenuhi persyaratan NFPA 96 dan 17A.
- Catering Facilities
- Cafes
- Cafeterias
- Casual and Fine Dining Restaurants
- Convenience Stores
- Delis
- Diners
- Fast Food Chains
- Food Courts
- Food Trailers and Trucks
- Hospitals
- Hotels and Casinos
- Sports Complexes and
- Stadiums
Extensive Features and Approvals
The Ansul R-102 system features an aesthetic stainless steel enclosure to complement the kitchen design, ease of recharge and post-fire cleanup, reliable gas cartridge operation and a five-year limited warranty.
A flexible agent distribution hose allows appliances to be moved for cleaning purposes without disconnecting the fire suppression system piping.
The system is UL/ULC listed; CE marked; COA, LPCB, TFRI, MED, DNV, ABS and Lloyd’s Register approved and meets NFPA 96 and NFPA 17A requirements.

Two Options for Flexible Protection
The appliance-specific design is one of the two protection options available with the Ansul R -102 restaurant fire suppression system. The most efficient fire protection is accomplished when nozzles are selected and aimed at specific hazard areas on each appliance.
This method typically provides the most economical use of liquid agent, reducing the size or quantity of storage tanks and associated hardware.
Overlapping appliance protection is flexible and simple. Nozzles are arranged in a straight line, providing overlapping agent discharge patterns where appliances can be protected, even if they are replaced or rearranged under the hood.






























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